Thursday, October 17, 2013
Thursday, October 10, 2013
What a Difference a Dou Makes
I imagine (in my delusional way) that my many readers are waiting anxiously for the next installment of Debbie Versus the Bureaucracy.
So here's the rest of the story. Actually, in China, it's never the rest of the story but I'll get to that later.
The Wall Street Journal office manager, the amazing Kersten, took pity on me when I told her yesterday about my experience at the PSB. And so she ordered up Mr. Dou, the Wall Street Journal driver, to take me first to the local police and then back to the PSB to finish up the visa process, less for the driving and more for the translation and guanxi (relations) Dou has with the bureaucrats.
Dou is a cheery, slightly heavyset guy who makes the assumption that anyone who can speak a few words of baby Chinese is fluent and he can just speak to them at a normal pace. But the best method for Dou is just to follow him and hope that it all works out.
First stop was the police station, where he parked and marched in, knowing exactly where to bring all my papers. He immediately started chatting up a police woman, most likely doing a little flirting too since she had a smile on her face the whole time. Five minutes later, we were back in the car.
Next was the Public Security Bureau. This time Dou parked about a block away and then walked so fast to the PSB that I nearly had to run to catch up.
"Ni hen kuai!" I said to him. (You're very fast.) "Zhonguoren zuo lu hen maan," I said. (To those who actually speak Chinese, apologies for slaughtering the language.) Chinese people usually walk slowly.
Dou immediately slowed down.
When we got in the PSB, Dou tried to use his connections to jump the line, but I actually knew more than he did at this point, and caught the eye of the young woman who dealt with me yesterday. And ten minutes later, she had taken both my old and new passports and told me to come back in a week.
After that, I'm supposed to go back to the police to do something to update my residency again, but I think that should work out okay. I mean, what could possibly go wrong?
So here's the rest of the story. Actually, in China, it's never the rest of the story but I'll get to that later.
The Wall Street Journal office manager, the amazing Kersten, took pity on me when I told her yesterday about my experience at the PSB. And so she ordered up Mr. Dou, the Wall Street Journal driver, to take me first to the local police and then back to the PSB to finish up the visa process, less for the driving and more for the translation and guanxi (relations) Dou has with the bureaucrats.
Dou is a cheery, slightly heavyset guy who makes the assumption that anyone who can speak a few words of baby Chinese is fluent and he can just speak to them at a normal pace. But the best method for Dou is just to follow him and hope that it all works out.
First stop was the police station, where he parked and marched in, knowing exactly where to bring all my papers. He immediately started chatting up a police woman, most likely doing a little flirting too since she had a smile on her face the whole time. Five minutes later, we were back in the car.
Next was the Public Security Bureau. This time Dou parked about a block away and then walked so fast to the PSB that I nearly had to run to catch up.
"Ni hen kuai!" I said to him. (You're very fast.) "Zhonguoren zuo lu hen maan," I said. (To those who actually speak Chinese, apologies for slaughtering the language.) Chinese people usually walk slowly.
Dou immediately slowed down.
When we got in the PSB, Dou tried to use his connections to jump the line, but I actually knew more than he did at this point, and caught the eye of the young woman who dealt with me yesterday. And ten minutes later, she had taken both my old and new passports and told me to come back in a week.
After that, I'm supposed to go back to the police to do something to update my residency again, but I think that should work out okay. I mean, what could possibly go wrong?
How I Spent My Thursday Afternoon
In a slightly complicated but terribly interesting (to me) development, I recently learned that my passport, which expires next August, is not good enough. When we apply for our visa at the end of November, we need to reassure the Chinese that we both have passports that are good for the full 12 months, not 9 months and change.
You'd almost think the Chinese don't want us to stay.
So I went to the U.S. Embassy a day before the government shutdown to apply for my new passport. I always love getting a new passport every ten years so that, unlike Dorian Grey, I can really see that whole aging process. Anyway. The good news is that the shutdown in Washington does not prevent passport processing. Phew.
New passport in hand, I marched over the the famous Public Security Bureau, the entity that decides whether foreigners in China get visas or residency permits to stay longer than a few days. The place has that whole unfriendly feeling of a DMV in Washington, D.C., with the added color of multiple languages being shouted all at once. I also could have sworn somebody was smoking pot in there, but it could have been moxibustion instead. Look it up.
After some confusion caused by the fact that I stood for a good long while in the wrong line (I think I said to Bob, "I don't need a Chinese speaker with me! I can do this myself!"), I finally got a number to wait for the visa folks.
There were only 200 people in front of me.
The afternoon passed. The seats provided were this hard metal, totally uncomfortable for people who might be suffering from what I call Rickshaw Butt. So I stood and studied Chinese, read email, and listened to "This American Life" on my phone, all of which wore down my battery big time.
Finally, I got to my own visa person, a sweet-faced young woman who could not have been more than 17. She stared at my documents for a few minutes, and then said, "Can I use your phone? I need to call the local police."
Um.
My phone had about 11 percent batteries left, and I thought it was odd that she needed to use my phone. After having me wait a few minutes, which translated means about 20 minutes in China, she informed me that I needed to go to the local police station to register FIRST, then come back and get my visa.
I was seeing my vacation to Thailand, supposed to begin Nov. 2, disappear with the wind that was blowing through Beijing that day. I mean, I could leave the country, but I didn't know if I could get back.
You'd think...
As I left the PSB at rush hour, I decided I would walk home. Besides, there are rarely cabs at rush hour, and my bottom was resisting the idea of being subjected to another bouncy rickshaw ride. And my reward was a lovely sunset. Now this is not the Hudson Valley or the Upper Peninsula of Michigan, or Bali, or any one of the many gorgeous places my Facebook friends show in their pictures. But it was a sweet treat after a headachy afternoon with bureaucrats. Dante knew nothing.
You'd almost think the Chinese don't want us to stay.
So I went to the U.S. Embassy a day before the government shutdown to apply for my new passport. I always love getting a new passport every ten years so that, unlike Dorian Grey, I can really see that whole aging process. Anyway. The good news is that the shutdown in Washington does not prevent passport processing. Phew.
New passport in hand, I marched over the the famous Public Security Bureau, the entity that decides whether foreigners in China get visas or residency permits to stay longer than a few days. The place has that whole unfriendly feeling of a DMV in Washington, D.C., with the added color of multiple languages being shouted all at once. I also could have sworn somebody was smoking pot in there, but it could have been moxibustion instead. Look it up.
After some confusion caused by the fact that I stood for a good long while in the wrong line (I think I said to Bob, "I don't need a Chinese speaker with me! I can do this myself!"), I finally got a number to wait for the visa folks.
There were only 200 people in front of me.
The afternoon passed. The seats provided were this hard metal, totally uncomfortable for people who might be suffering from what I call Rickshaw Butt. So I stood and studied Chinese, read email, and listened to "This American Life" on my phone, all of which wore down my battery big time.
Finally, I got to my own visa person, a sweet-faced young woman who could not have been more than 17. She stared at my documents for a few minutes, and then said, "Can I use your phone? I need to call the local police."
Um.
My phone had about 11 percent batteries left, and I thought it was odd that she needed to use my phone. After having me wait a few minutes, which translated means about 20 minutes in China, she informed me that I needed to go to the local police station to register FIRST, then come back and get my visa.
I was seeing my vacation to Thailand, supposed to begin Nov. 2, disappear with the wind that was blowing through Beijing that day. I mean, I could leave the country, but I didn't know if I could get back.
You'd think...
As I left the PSB at rush hour, I decided I would walk home. Besides, there are rarely cabs at rush hour, and my bottom was resisting the idea of being subjected to another bouncy rickshaw ride. And my reward was a lovely sunset. Now this is not the Hudson Valley or the Upper Peninsula of Michigan, or Bali, or any one of the many gorgeous places my Facebook friends show in their pictures. But it was a sweet treat after a headachy afternoon with bureaucrats. Dante knew nothing.
Thursday, October 3, 2013
Scenes from Golden Week
| A dead bird in Sanlitun. Is this commentary on the bird flu? Sesame Street? Maybe this guy collapsed on his way to where the air is sweet. |
| It's possible these drumming mimes at Chaoyang Park came from New Orleans, but I don't know. |
| This is how some foreigners make money: paint themselves red and charge for photos. |
http://beijingcream.com/2013/10/tourpocalypse-tourpocalypse/
Thursday, September 26, 2013
China Moments
Moments
from the week:
·
A
friend at lunch, leaning over and asking if I might be going to New York soon,
so that I could deliver a morin khuur to her son, a giant horsehead guitar that
supposedly makes a sound like a horse neighing.
·
Me
taking a giant spill along the Liangmehe canal, after momentarily losing my
concentration in staring at a woman with bright purple hair. Her yippy little
dog barking at me, as she barely pauses to make sure I’m not dead.
·
Achieving
a whopping 182 in bowling, with five strikes and about four spares.
·
Bouncing
around in the crisp fall air on various bicycle rickshaws, and a ride in one in
the rain where I liked the fact that I couldn’t see outside the quilted red
blanket that covered the entire seating area. No need to see the danger.
·
Marching
past all the Chinese citizens lined up outside the U.S. embassy looking for
tourist visas, and feeling privileged just by being able to wave that precious
blue passport book.
·
Strolling
the grounds of Biyun Temple (Temple of Azure Clouds) outside Beijing on a day
when the clouds were puffy like cotton and the sky was azure.
Sunday, September 22, 2013
Smudge's Little Red Book
Yesterday I began the process of trying to understand the
steps it would take to get Smudge safely repatriated. I know, we have a good
long time before we head back to our beloved Meiguo (13 months, 8 days, but
who’s counting?), but I figured that if there’s one thing I learned in China,
it’s the power of Murphy’s Law. If something is going to go wrong, it will, and
at the least convenient time at the greatest expense.
Faithful readers will recall the expensive and elaborate
process that it took to smuggle Smudge into the Middle Kingdom to avoid
quarantine, a process that involved hiring a very expensive pet relocation
company that gave us decent advice but not much else, flying to Seoul and
staying overnight in a somewhat seedy pet-friendly hotel near the airport,
flying to quarantine-free Tianjin and marching through immigration like it was
nothing, and then driving (thank you, Mr. Dou) to Beijing in the Wall Street
Journal’s car. And then locking poor Smudge in the bathroom. For the record, I
believe she has forgiven me for that.
Here in Season’s Park, Smudge spends about 50 percent of her
time under our Ikea armchair (where I’ve helpfully put a little pillow for
her), 20 percent of her time staring at me (making me wonder if she is a spy),
10 percent of her time eating rather unenthusiastically, 10 percent drinking
water from the toilet, five percent looking out at the Siberian magpies and
pink-dyed poodles that pass by below, and 5 percent just doing that cat thing
of staring off into space, preferably on my lap, even on days when it’s 100
degrees outside.
Getting her home seems slightly easier than getting her
here, even at her advanced age of 15. I got all the details from the
ever-helpful Mary Peng at Beijing’s International Center for Veterinary
Services. In a free seminar, “Exiting from China with Pets,” she detailed the
process of convincing China to let my kitty go (when it’s not entirely clear
they even know she’s here).
First order of business, making sure she’s in good health.
Mary told a scary story of a family she knew who had lived in Beijing with
their beagle, had faithfully taken the beagle in to the clinic for his
vaccinations, but had declined the blood work. With a week to go, they brought
him in for his Chinese health examination to find out he had diabetes and the
Chinese decided that he couldn’t leave in case his blood work was also evidence
of other, possibly infectious diseases. The family left without the poor dog,
who stayed with friends until someone in the family could come back and fetch
him after his blood sugar got back to normal. Moral of story: Never leave
things until the last minute, especially not in China. Plus, don’t get
diabetes.
Since Smudge is elderly and has a toilet water addiction, I
need to have her examined. So I’ll make an appointment, get her examined, and,
at the same time, have the clinic insert a microchip in her shoulder (needed
for departure from Beijing) and a rabies vaccination. The rabies test needs to
be done within a year of leaving, so I’m waiting on all that until December of
this year to be on the safe side.
I may have started feeling slightly panicky at this point in
the talk, but I certainly seemed to have fewer problems than the young woman
who wanted to bring her husky to Taiwan, which basically doesn’t allow anyone
to bring in animals at any time, it seems, and especially not from the People’s
Republic of China.
Which brings me to Smudge’s political affiliations. When she
gets her rabies shot in December, she will be given a Little Red Book of
vaccination records, otherwise known as the official Beijing Animal Health and
Immunity Certificate. I don’t think she’ll be expected to quote from it,
though.
After she gets all healthy and up to date on her shots, we
wait until 7-10 days before our departure, when we have to show up at the
“government-run Entry-Exit Inspection & Quarantine Bureau animal hospital,”
a place that takes no appointments and that runs on government hours: 8:30-4:30,
with a big chunk of time in the middle of the day off for lunch. No one there
speaks English, of course, but Mary assured us that we could show up with our
pet and they’d know what to do. Hmmmmm. If I had a kuai for every time I
trusted that things would not go wrong, I’d be rich. I think I’ll bring a Chinese-speaker
with me.
Assuming Smudge passes her tests, she gets a certificate for
exit, which, with a “concierge service” costing about 300 RMB can be delivered
to your home, allows her to leave.
That, of course, leaves one other wild card and that is the
flight. We’ll need to make sure United will allow us to carry our cat in the
cabin, because they’re one airline that doesn’t let you check the animal as “excess
baggage,” which would mean they go in a special area of the cargo on your
flight. Instead, being the totally
service-intensive airline they always are, United insists that if you’re not
bringing your animal into the cabin, you must check your animal as
unaccompanied freight, marked as “live animals.” You leave them overnight in
some warehouse, and yada yada. I’d rather change airlines and fly through
Pyongyang than do that.
So, if all goes well, we’ll get on that direct
Beijing-Dulles flight with Smudge in the cabin, doing what she’s done on our
Brussels sojourn and then coming here to China: looking up at me with doleful
eyes and not making a sound.
Mary had a cat that wailed for four hours from Beijing to
Tokyo, making her vow never to take a cat in the cabin with her again. Smudge
isn’t that kind of cat. But I wouldn’t be surprised if having a microchip
implanted in China, a little red book, and the habit of watching me around the
clock means I’m actually bringing home a little red spy. I mean, what IS in
that toilet water?
Sunday, September 15, 2013
Fun with Ma Dawei and Lin Na
I’m starting to learn to read Chinese characters,
and it’s been a fun, if demanding, exercise. It seems as if every time I work
out in my head a reason to remember a certain character – “okay, that has a
mouth character in it, so it probably has something to do with speaking” – I am
stymied by a character that seems to have absolutely nothing – NOTHING – to do
with its reality.
The word “ball” is a perfect example. You might
think that the character would have something round in it. Nope. The character
for ball is: 球.
Yes,
I know. Looks like a ball, right?
But,
despite all odds, I’m starting to pick my way through my textbook, “New
Practical Chinese Reader.” It’s not as fun-sounding as my previous book, “Kuaile
Hanyu,” or Happy Chinese, with its pictures of children running through parks,
kicking soccer balls, playing ping pong, going to concerts. This next book is
just…practical.
But
something in reading characters is starting to make sense, especially if I read
them in context, rather than trying to identify characters from a game on my
ipad, where they just appear randomly. And even the practical book has a couple
of ongoing characters. There’s Ma Dawei, a 22-year-old American student, who
wears a somewhat creepy trench coat with a mug of something in one hand and the
other hand in his pocket. And then there’s Lin Na, a 19-year-old British
student wearing slouchy boots and carrying some kind of shoulder bag. There are
others, too, but these are the names I most easily recognize.
The
reading is exactly like the kind of reading I did when I first learned to read
English. Then I would sit on Christine’s front steps, and we would pore over
our Dick and Jane books. “See Spot run. Run, Spot, run!” There was this magical
moment where it started to make sense and we started to devour books, one after
the other.
Here
in Beijing, I’m happy to read just basic stuff. Here’s about the level of
character-reading I can do these days (translated into English, of course):
Lin Na, how are you?
I’m very good, how are you?
I’m also good.
These are not profound thoughts, and the chapters that
follow move on to important topics like whether their professor is busy, who
wants to drink coffee, do you want to eat something (a crucial topic in China),
and what country someone is from (an even more important topic).
I’m wondering, though, when we’ll get to humor. There
was a rather brilliant moment in the Dick and Jane books when their cat, Puff,
was perched on the television set.
“Jane, look! Puff is on TV!” says the ever-playful
Dick. (Dick would never wear a trench coat and keep his hand in his pocket.)
Jane, of course, comes running, and sees that Puff
is on top of the TV, but not “on TV” literally. It was the first actual joke I
ever read, and I remember feeling blown away by the clever word play and my equally monumental brilliance for understanding it.
I am light years from this stage here in China. If
the “xiao mao” ever climbs on top of the “dianshi,” it’ll be a miracle. Our TV
is flat screen, and Smudge’s adventurous days are long over. Plus, I haven’t
learned the characters yet for cat or TV. But maybe soon.
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